We have ways to go to fill up all of our food categories. We added our first dessert recipe over 3 months ago! Today, we’re adding a traditional Chinese staple, the steamed pork dumpling! Appetizers are suppose to be a simple filler before the grand entree, and this simple basic steamed pork dumpling recipe will get you going in no time. The recipe calls for seven ingredients but yields 72 piece of dumplings, which you can cook all at once or freeze until the next snacking session. Simply steam them for 15 minutes to thoroughly cook them before serving!