Quick Quail Egg Pork Giniling

Quick Quail Egg Pork Giniling

Quail eggs are a staple in Asian dishes and this simple Filipino comfort dish makes liberal use of hard boiled quail eggs. While fresh quail eggs may be harder to find in the States, hard boiled canned quail eggs in water can be substituted (link below). Either way, we are sure you’ll be pleased with this easy to make recipe that you can brown bag for work the next day, or two. Serve with white rice.

ROM AMERICA Aroy-D Quail Eggs in water ???? (Misc.)


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